VIENNA ROAST (medium -dark).
A reservoir of coffee flavors.
We blend 2 coffees from Central America with 1 coffee from East Africa, each roast is into the second crack or in layman's terms a medium to dark roast.
This coffee was blended for Marian and Joe Romano who own an inn called the Stillwater. The inn is located on the shores of the Stillwater Reservoir in New York's Adirondacks. You can visit Stillwater on the web at www.stillwateradirondacks.com